3 Ingredient Banana Pancakes: Easy, Delicious, and Guilt-Free
These 3 ingredient banana pancakes are easy to make, delicious, and guilt-free. Perfect for breakfast!
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 ripe banana
- 2 eggs
- 1/2 cup oats
- Mash the ripe banana in a bowl.
- Add the eggs and mix well.
- Stir in the oats until combined.
- Heat a skillet over medium heat and pour in the batter to form pancakes.
- Cook until bubbles form, then flip and cook until golden brown.
Notes
- For added flavor, consider mixing in some vanilla extract or cinnamon.
- Serve with fresh fruit or maple syrup.
Nutrition
- Serving Size: 2 pancakes
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 186mg
Keywords: 3 Ingredient Banana Pancakes, Easy pancakes, Guilt-free pancakes