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30 Minute Dinner Rolls: The Best Easy Recipe for Home Bakers

30 minute dinner rolls

Enjoy warm, fluffy dinner rolls in just 30 minutes with this easy recipe perfect for home bakers.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 tablespoon instant yeast
  • 1 teaspoon salt
  • 3/4 cup warm water
  • 2 tablespoons melted butter

Instructions

  1. In a large bowl, combine flour, sugar, yeast, and salt.
  2. Add warm water and melted butter, and stir until a dough forms.
  3. Knead the dough for 5 minutes on a floured surface until smooth.
  4. Let the dough rise in a warm place for 10 minutes.
  5. Preheat the oven to 375°F (190°C).
  6. Divide the dough into small balls and place them on a greased baking sheet.
  7. Let the rolls rise for another 10 minutes.
  8. Bake for 15 minutes or until golden brown.

Notes

  • For softer rolls, cover them with a towel while they rise.
  • You can add herbs or cheese for extra flavor.

Nutrition

Keywords: 30 minute dinner rolls