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Cinnamon-Sugar Pizza Recipe Delight with Crescent Rolls

By

Sara B.

Saturday, February 7

Cinnamon-Sugar Pizza made with Crescent Rolls

Introduction to Cinnamon-Sugar Pizza

There’s something wonderfully nostalgic about cinnamon-sugar treats. They remind us of cozy childhood days spent in the kitchen, where the intoxicating aroma of baked goods would fill the air. This delicious Cinnamon-Sugar Pizza combines that warm, comforting flavor profile with the fun experience of pizza—making it a delightful treat for both your taste buds and your sense of adventure.

Why is cinnamon-sugar the ultimate treat?

Let’s be honest, cinnamon-sugar is a classic duo that never fails to impress. This sugar-spice blend provides that perfect balance between sweetness and warmth, creating an inviting flavor profile that appeals to almost everyone.

  • Versatility: You can sprinkle cinnamon-sugar on everything from toast to popcorn, but imagine layering it on a warm, fluffy pizza crust made with crescent rolls. That’s the magic of this recipe!
  • Comforting Flavors: Cinnamon is not just tasty; it’s often associated with home-cooked meals and holiday memories. Drizzling some melted butter over the pizza combined with the cinnamon-sugar makes it feel like a warm hug. According to the American Heart Association, cinnamon also carries potential health benefits, including anti-inflammatory properties.
  • Quick & Easy: For busy professionals like you, this recipe is a fantastic option. It comes together in no time, proving that you don’t need to be a culinary whiz to whip up something delicious.

Not only do you get to indulge in the delectable sweetness, but you also get to experience the fun of making something creative and new. Imagine hosting a small gathering where your friends will marvel at a homemade Cinnamon-Sugar Pizza. The blend of flavors is sure to spark smiles and compliments.

So gather your ingredients and let’s create something that blends nostalgic flavors with a fun twist. Just picture that warm, gooey dessert emerging from the oven, ready to bring a little sweetness to your day!

For more delicious dessert inspiration, check out this interesting piece on the history of cinnamon. Who knew such a simple spice could hold so much flavor and history?

Ingredients for Cinnamon-Sugar Pizza

What you need to make your pizza at home

Making your own Cinnamon-Sugar Pizza is easier than you think! Here’s a simple list of ingredients you’ll need to whip up this delightful treat:

  • Crescent Rolls: The foundation of your pizza! A package of store-bought crescent rolls makes this recipe a breeze.
  • Butter: About a half-stick, melted. This will help your crust achieve that golden-brown perfection while adding a rich flavor.
  • Sugar: Regular granulated sugar works best. You’ll need approximately 1/4 cup for mixing with cinnamon.
  • Cinnamon: A generous tablespoon to sprinkle throughout, providing that warm, cozy taste we all love.
  • Cream Cheese: An 8-ounce block, softened. This will create a creamy layer on your pizza, balancing the sweetness.
  • Vanilla Extract: Just a teaspoon to enhance the overall richness of your dessert.
  • Additional Toppings (optional): Consider chopped pecans or a drizzle of caramel sauce for extra decadence.

With these simple ingredients, you’ll be on your way to serving up a scrumptious Cinnamon-Sugar Pizza that friends and family will adore! For more tips on using crescent rolls creatively, check out this guide.

Ready to start baking? Let’s dive into the steps next!

Preparing Cinnamon-Sugar Pizza

Making a delicious Cinnamon-Sugar Pizza is a fantastic way to enjoy a sweet treat that’s simple and fun to prepare! With just a few ingredients and steps, you’ll have a delightful dessert that’s perfect for sharing with friends or indulging during a cozy night in. Ready to dive in? Let’s get started!

Gather your ingredients

Before you begin, it’s essential to have everything on hand. For this quick and delectable Cinnamon-Sugar Pizza, you will need the following ingredients:

  • 1 can of crescent roll dough
  • 4 tablespoons of unsalted butter, melted
  • 1/2 cup of sugar
  • 1 tablespoon of ground cinnamon
  • Optional: 1/2 cup of powdered sugar for the glaze
  • Optional: 2 tablespoons of milk or cream for the glaze

Make sure you have everything ready to go so that you can enjoy the cooking process without interruptions!

Preheat your oven and prepare your baking surface

Start by preheating your oven to 350°F (175°C). This ensures that your oven is hot enough for baking. While your oven heats, grab your favorite baking sheet and either grease it lightly with butter or line it with parchment paper. This will keep your Cinnamon-Sugar Pizza from sticking and make cleanup a breeze!

Unroll and shape the crescent roll dough

Next, it’s time to handle the crescent roll dough. Open the can and carefully unroll the dough onto your prepared baking surface. Here’s a fun tip: instead of using the dough in traditional triangles, you can pinch the seams together to form a rectangle or even a circular shape, depending on your preference. The idea is to create a canvas that will hold all that cinnamon-sugar goodness!

Mix the cinnamon-sugar topping

In a small bowl, mix together your sugar and ground cinnamon. This step is so simple but adds a deep, aromatic flavor to your Cinnamon-Sugar Pizza. The ratio is typically 1/2 cup of sugar to 1 tablespoon of cinnamon, but feel free to adjust based on your taste!

Brush the butter and sprinkle the topping

With your crescent roll shaped and your cinnamon-sugar blend ready, brush the melted butter evenly over the dough. This helps the topping adhere and adds an irresistible richness. Drizzle it generously but don’t drown it! After that, sprinkle the cinnamon-sugar mixture evenly across the top. The more, the merrier!

Bake until golden and delicious

Now, it’s time to bake! Slide your Cinnamon-Sugar Pizza into the preheated oven and let it bake for about 12-15 minutes, or until it turns a beautiful golden brown. Keep an eye on it; every oven is a little different, and you want to catch it at just the right moment for optimal ooey-gooey goodness.

Prepare the glaze while you wait

While your pizza is baking, why not whip up a quick glaze? This is completely optional, but a drizzle of glaze can take it to the next level. Mix powdered sugar with milk or cream until you have a smooth consistency. You want it thin enough to drizzle but thick enough to hold its shape.

Drizzle and enjoy your pizza!

Finally, once your Cinnamon-Sugar Pizza is out of the oven and slightly cooled, drizzle over your glaze if you made it. Let each slice get a little touch of that creamy sweetness! Slice it up, call your friends, and enjoy an evening filled with laughter and deliciousness.

Need more dessert ideas? Check out this amazing dessert blog for more inspiration and tips on sweet treats!

Now you’re all set to impress with your homemade Cinnamon-Sugar Pizza. Enjoy every bite, and don’t forget to share – or not!

Variations on Cinnamon-Sugar Pizza

Creating a Cinnamon-Sugar Pizza is a delightful experience, and the fun doesn’t end with just one recipe. Let’s explore a few scrumptious variations that can take your dessert to the next level.

Adding a Cream Cheese Glaze

Transform your Cinnamon-Sugar Pizza into an even creamier delight by drizzling on a cream cheese glaze. It’s simple! Just blend 4 ounces of softened cream cheese with 1 cup of powdered sugar and a splash of vanilla extract. Thin it out with a little milk until you reach your desired consistency. This glaze not only adds richness but also a lovely tang that perfectly balances the sweetness.

Incorporating Fresh Fruits

Fresh fruits can elevate your Cinnamon-Sugar Pizza both in flavor and presentation. Consider topping your creation with slices of strawberries, bananas, or even peaches for a seasonal touch. For a burst of flavor, try a sprinkle of lemon juice over the fruits to enhance their natural sweetness. This addition transforms the dish into a lovely, refreshing dessert that’s perfect for summer gatherings or brunch.

Experimenting with Nuts and Spices

Add some crunch and depth by incorporating nuts and spices. Chopped pecans or walnuts not only boost the nutritional value but also add a delightful texture. Feel adventurous? Sprinkle some nutmeg or cardamom alongside the cinnamon for an unexpected yet delightful flavor twist. Don’t shy away from experimenting; you might discover a combination that becomes your new favorite!

For more inspiration, check out resources like CookingLight or Food Network for unique tips and creative ideas! This is your chance to have fun and tailor your Cinnamon-Sugar Pizza to your preferences!

Cooking Tips and Notes for Cinnamon-Sugar Pizza

Using Store-Bought Versus Homemade Dough

When preparing your Cinnamon-Sugar Pizza, you can choose between store-bought crescent roll dough and a homemade version. While store-bought is quick and convenient, making your own dough allows you to customize the texture and flavor. For a delightful alternative, consider using a simple dough recipe that includes flour, butter, and a hint of vanilla. Check out resources like King Arthur Baking for helpful dough-making techniques.

Adjusting the Sweetness to Your Liking

One of the best things about this recipe is its flexibility! If you have a sweet tooth, feel free to amp up the cinnamon-sugar mixture. For a more balanced flavor, consider reducing the sugar slightly. You can also add other spices like nutmeg or vanilla extract for extra depth. It’s all about finding the perfect blend that suits your taste buds.

Storage Tips for Leftovers

If you happen to have leftovers (though that’s unlikely!), store your Cinnamon-Sugar Pizza in an airtight container at room temperature for up to two days. For longer storage, refrigerate it, but note that the crust may lose some of its crispiness. You can always pop it back into the oven briefly to revive that delightful crunch. Enjoy your sweet treat!

Serving suggestions for Cinnamon-Sugar Pizza

Perfect Pairings with Drinks

When you whip up a delectable Cinnamon-Sugar Pizza, you’ll want to complement those sweet, gooey flavors with the perfect drink. Opt for:

  • Iced Vanilla Latte: The coffee’s rich flavor elevates the sweetness beautifully.
  • Lemonade: A refreshing citrus twist balances the sugar, making it a delightful duo.
  • Herbal Tea: A warm chamomile or peppermint tea can pair nicely, especially for cozy evenings.

These drinks not only enhance the experience but also provide refreshing contrasts to the sweetness of the pizza. If you’re curious about which herbal teas might pair best, check out sources like Healthline for some great suggestions.

Ideal Occasions for Serving Your Pizza

The Cinnamon-Sugar Pizza is surprisingly versatile! Here are some perfect moments to serve it:

  • Birthday Parties: Kids and adults alike will revel in this unique dessert.
  • Game Night: Serve it as a fun snack while cheering on your favorite team.
  • Movie Marathons: Perfect for cozy nights in with friends or family.

No matter the occasion, this dessert is bound to be a hit. So go ahead, indulge in your sweet creation—it’s all about enjoying good food and great company!

Time breakdown for Cinnamon-Sugar Pizza

When you’re craving a sweet treat but want something simple, Cinnamon-Sugar Pizza made with crescent rolls is the perfect solution. Here’s a handy time breakdown to help you plan your baking adventure!

Preparation time

Preparing your ingredients and rolling out the dough takes about 10-15 minutes. Gather your crescent roll tubes, cinnamon, sugar, and any additional toppings you love!

Baking time

The deliciousness of your Cinnamon-Sugar Pizza transforms in the oven, with a baking time of just 15-20 minutes. Keep an eye on it to achieve that perfect golden-brown finish.

Total time

From start to finish, you’re looking at about 30-35 minutes. So, whether it’s a cozy night in or a quick dessert for guests, you’ll have a delightful treat ready in no time! Want to pair it with a chilled beverage? Consider serving it with an herbal tea or a fruity soda for the perfect combination.

For more inspiration on easy, delicious recipes, check out Food Network or similar sites!

Nutritional Facts for Cinnamon-Sugar Pizza

When you’re whipping up a delicious Cinnamon-Sugar Pizza using crescent rolls, it’s helpful to know what you’re munching on. Here’s a quick glance at the nutritional breakdown to help you indulge wisely.

Calories

A serving of Cinnamon-Sugar Pizza typically contains about 200 calories. While this treat is certainly a comfort food, being aware of the calorie count can help you enjoy it without guilt.

Sugars

With around 12 grams of sugar per serving, this dessert provides a sweet pick-me-up. If you’re monitoring your sugar intake, consider using less sugar in the cinnamon topping or opting for a sugar substitute.

Carbohydrates

Each serving has approximately 30 grams of carbohydrates. These provide a quick burst of energy, perfect for post-dinner cravings. However, if you’re watching your carb intake, savor every bite and enjoy it in moderation.

For more on healthy dessert alternatives, check out this WebMD article. Balancing your indulgences with nutritional knowledge is key for a happy and healthy lifestyle!

FAQs about Cinnamon-Sugar Pizza

Can I make this pizza ahead of time?

Absolutely! One of the best things about Cinnamon-Sugar Pizza is how well it holds up when prepared in advance. You can assemble the pizza, including the crescent roll dough and the cinnamon-sugar mixture, up to a day ahead. Just cover it tightly with plastic wrap and store it in the refrigerator. When you’re ready to enjoy it, simply bake it fresh! The smell of cinnamon baking will be worth the wait.

What substitutions can I make to the ingredients?

If you’re looking to tweak the recipe, you have some delicious options. Here are a few substitutions you might consider:

  • Crescent Roll Dough: Feel free to substitute with puff pastry for a flakier texture.
  • Sugar: Brown sugar can replace regular sugar for a deeper flavor.
  • Cinnamon: Try mixing in other spices like nutmeg or allspice for a unique twist.

For more ideas on ingredient swaps, check out this comprehensive guide from The Kitchn.

Is it possible to make a savory version of this pizza?

Definitely! If you’re in the mood for something less sweet, making a savory version of your Cinnamon-Sugar Pizza is a fun experiment. Consider using:

  • Cheese: Cream cheese or mozzarella could create a gooey, delicious base.
  • Toppings: Add sautéed vegetables or cooked Turkey Bacon for extra flavor.

This could be an exciting twist for brunch or a casual gathering! Have you tried a savory dessert before? It’s a delightful surprise for your taste buds!

Conclusion on Cinnamon-Sugar Pizza

Embracing homemade sweetness in your life

In a world that often rushes past the moment of savoring, creating your own Cinnamon-Sugar Pizza allows you to embrace the joy of homemade sweetness. This delightful dish is not only a great way to satisfy your sweet tooth but also a perfect vehicle for creativity.

Imagine gathering friends and family, indulging in this warm, gooey treat while sharing laughter and stories. Plus, this recipe is quick and easy, fitting seamlessly into your busy lifestyle. So, why not give it a try? You might just find that baking is the perfect way to unwind after a hectic day. Click here for ideas on how to personalize your dessert creations!

Print

Cinnamon-Sugar Pizza Recipe Delight with Crescent Rolls

A delightful dessert pizza made using crescent rolls, topped with cinnamon and sugar for a sweet finish.

  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 package refrigerated crescent rolls
  • 1/4 cup sugar
  • 1 tablespoon ground cinnamon
  • 4 tablespoons butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Roll out the crescent rolls on a baking sheet, pressing them to form a single pizza crust.
  3. Brush the melted butter over the dough.
  4. Mix the sugar and cinnamon together, then sprinkle over the buttered dough.
  5. Bake in the preheated oven for about 12-15 minutes or until golden brown.
  6. Remove from oven, let cool slightly, then slice and serve.

Notes

  • Serve warm for the best flavor.
  • Drizzle with icing for an extra treat.

Nutrition

  • Serving Size: 1 slice
  • Calories: 180
  • Sugar: 10g
  • Sodium: 280mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Cinnamon-Sugar Pizza, Crescent Rolls, Easy Dessert, Sweet Pizza

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