Air Fryer Garlic Butter Steak Bites: Easy and Juicy Delight
Learn how to make delicious and tender Air Fryer Garlic Butter Steak Bites in no time!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
- 1 pound sirloin steak
- 2 tablespoons garlic butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- Cut the steak into bite-sized pieces.
- In a bowl, combine steak pieces with garlic butter, salt, pepper, and Worcestershire sauce.
- Preheat the air fryer to 400°F (200°C).
- Place the steak bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking halfway through.
- Remove and serve hot.
Notes
- For extra flavor, marinate the steak for a few hours before cooking.
- Adjust the cooking time depending on the desired level of doneness.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 0 grams
- Sodium: 600 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 1 gram
- Fiber: 0 grams
- Protein: 28 grams
- Cholesterol: 80 milligrams
Keywords: Air Fryer Garlic Butter Steak Bites