Air Fryer Garlic Butter Steak Bites: Juicy, Easy Gourmet Treat
Delicious and tender steak bites made in the air fryer with a garlic butter sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon fresh parsley, chopped
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine the steak pieces with salt and pepper.
- Melt the butter in a saucepan and add the minced garlic and parsley.
- Toss the steak bites in the garlic butter mixture.
- Place the steak bites in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Serve immediately, garnished with extra parsley if desired.
Notes
- For extra flavor, marinate the steak bites for 30 minutes before cooking.
- Experiment with different herbs and spices based on your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 0g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Air Fryer, Garlic Butter, Steak Bites, Easy Recipe