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Amazing 12-min baked parmesan zucchini: A Quick & Delicious Treat

Amazing 12-min baked parmesan zucchini

Enjoy this quick and delicious baked parmesan zucchini recipe that takes only 12 minutes to prepare and cook!

Ingredients

Scale
  • 2 medium zucchini
  • 1 cup grated parmesan cheese
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Wash and slice the zucchini into thin rounds.
  3. In a large bowl, combine zucchini slices, olive oil, garlic powder, salt, and pepper. Toss to coat.
  4. Place the zucchini on a baking sheet lined with parchment paper.
  5. Sprinkle parmesan cheese over the zucchini.
  6. Bake for 10-12 minutes, or until the zucchini is tender and the cheese is golden.
  7. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, add a pinch of red pepper flakes.
  • Serve as a side dish or appetizer.

Nutrition

Keywords: Amazing 12-min baked parmesan zucchini, zucchini recipe, quick recipe, delicious treat