Amazing Creamy Tomato Garlic Pasta with Turkey Bacon Delight
Try this Amazing Creamy Tomato Garlic Pasta with Turkey Bacon Delight for a rich and flavorful meal the whole family will love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 8 ounces pasta
- 4 slices turkey bacon
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 can (15 ounces) crushed tomatoes
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Parmesan cheese for serving
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, cook the turkey bacon until crispy. Remove and chop.
- In the same skillet, add olive oil and garlic, sauté for 1 minute.
- Add the crushed tomatoes and heavy cream. Stir and let simmer.
- Mix in Italian seasoning, salt, pepper, and chopped turkey bacon.
- Add the cooked pasta to the skillet, toss to combine.
- Serve topped with grated Parmesan cheese.
Notes
- Add more garlic for extra flavor.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Amazing Creamy Tomato Garlic Pasta