Discover a variety of delicious and easy Antojitos recipes that are perfect for snacking. Each recipe is designed to be indulgent, bringing vibrant flavors to your table.
Author:Souzan
Prep Time:15 minutes
Cook Time:10 minutes
Total Time:25 minutes
Yield:4 servings 1x
Category:Snacks
Method:Griddled
Cuisine:Mexican
Diet:Vegetarian
Ingredients
Scale
1 cup masa harina
2 cups water
1 teaspoon salt
2 cups shredded cheese
1/2 cup sour cream
1 avocado (diced)
Instructions
In a bowl, mix masa harina, water, and salt until a dough forms.
Divide the dough into small balls and flatten them into discs.
Cook discs on a hot griddle until golden brown on both sides.
Top each disc with cheese, sour cream, and diced avocado.