Baked Broccoli Cheese Balls: A Healthy, Easy Family Favorite
These baked broccoli cheese balls are a delicious and healthy option for the entire family. They are easy to make and packed with flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh broccoli, chopped
- 1 cup shredded cheddar cheese
- 1 cup breadcrumbs
- 2 eggs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- salt to taste
- pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together the chopped broccoli, cheese, breadcrumbs, eggs, garlic powder, onion powder, salt, and pepper.
- Form the mixture into small balls and place them on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
Notes
- These cheese balls can be served as an appetizer or a side dish.
- Feel free to add your favorite herbs for extra flavor.
Nutrition
- Serving Size: 3 balls
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 100mg
Keywords: Baked Broccoli Cheese Balls, Healthy, Family Favorite, Easy Recipe