Baked Crunchy Hot Honey Chicken Recipe: The Best Comfort Dish
Baked Crunchy Hot Honey Chicken is the ultimate comfort dish with a perfect blend of sweetness and spiciness.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken thighs
- 1 cup breadcrumbs
- 1/2 cup hot honey
- 1/4 cup flour
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix together the breadcrumbs, flour, paprika, garlic powder, onion powder, salt, and black pepper.
- Coat each chicken thigh with olive oil and then dip into the breadcrumb mixture.
- Place the coated chicken thighs on a baking sheet lined with parchment paper.
- Drizzle hot honey over the chicken.
- Bake for 25-30 minutes, or until the chicken is cooked through and the coating is crispy.
- Let it rest for a few minutes before serving.
Notes
- For extra crunch, broil for the last 2-3 minutes of cooking.
- Adjust the amount of hot honey to control the spice level.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 425
- Sugar: 5g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 95mg
Keywords: Baked Crunchy Hot Honey Chicken, Comfort Food, Chicken Recipe