Balsamic Baked Chicken: Juicy Mozzarella Cheese Delight Recipe
Balsamic Baked Chicken Breast with Mozzarella Cheese is a delectable dish that combines the rich flavors of balsamic vinegar with the creamy texture of mozzarella cheese. This recipe delivers juicy chicken breasts baked to perfection.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
- 4 chicken breasts
- 1/2 cup balsamic vinegar
- 1 cup mozzarella cheese, shredded
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried basil
- Salt and pepper to taste
- Preheat the oven to 375°F (190°C).
- In a small bowl, mix balsamic vinegar, olive oil, garlic powder, dried basil, salt, and pepper.
- Place chicken breasts in a baking dish and pour the balsamic mixture over them.
- Bake for 25-30 minutes, until chicken is cooked through.
- Add mozzarella cheese on top of the chicken and bake for an additional 5 minutes, until cheese is melted and bubbly.
- Let rest for 5 minutes before serving.
Notes
- For a flavorful twist, marinate the chicken in the balsamic mixture for a few hours before baking.
- Serve with a side of vegetables or over a bed of rice.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 90mg
Keywords: Balsamic Baked Chicken, Chicken Breast, Mozzarella Cheese, Easy Chicken Recipe