Bang Bang Salmon: Easy Recipe for a Flavorful Dinner Delight
Bang Bang Salmon is a deliciously easy recipe that brings together savory and sweet flavors for a perfect dinner dish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds salmon fillets
- 1/4 cup mayonnaise
- 1 tablespoon sweet chili sauce
- 1 tablespoon sriracha sauce
- 1 teaspoon lime juice
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together the mayonnaise, sweet chili sauce, sriracha, lime juice, garlic powder, salt, and pepper.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spread the sauce mixture evenly over the top of the salmon fillets.
- Bake in the preheated oven for 15-20 minutes or until the salmon is cooked through and flakes easily with a fork.
- Garnish with additional lime juice if desired and serve hot.
Notes
- For a spicier kick, adjust the amount of sriracha to your liking.
- Serve with steamed vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Bang Bang Salmon, Salmon Recipe, Easy Dinner