Bang Bang Salmon: Easy Recipe for a Flavorful Homemade Meal
Learn how to make Bang Bang Salmon at home with this easy and flavorful recipe.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/2 cup mayonnaise
- 3 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 tablespoon green onions, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together mayonnaise, sweet chili sauce, sriracha, and garlic powder.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spread the sauce mixture evenly over the salmon.
- Bake for 12-15 minutes or until the salmon is cooked through.
- Garnish with chopped green onions before serving.
Notes
- Adjust the spice level by modifying the amount of sriracha.
- Serve with rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 3g
- Sodium: 450mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Bang Bang Salmon, Easy Salmon Recipe, Homemade Meal