Breakfast casserole delight: Easy turkey bacon and chicken ham recipe
A delicious and hearty breakfast casserole featuring turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 large eggs
- 2 cups diced bread
- 1 cup turkey bacon, cooked and chopped
- 1 cup chicken ham, diced
- 1 cup shredded cheese
- 1/2 cup milk
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together eggs, milk, salt, and pepper.
- Stir in the bread, turkey bacon, chicken ham, and cheese until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes, or until the top is golden and the center is set.
- Let cool for a few minutes before serving.
Notes
- For extra flavor, add chopped vegetables like bell peppers or onions.
- This casserole can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 piece
- Calories: 220
- Sugar: 2g
- Sodium: 560mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 210mg
Keywords: Breakfast Casserole, turkey bacon, chicken ham, easy recipe