Breakfast Crunchwrap: Satisfy Mornings with Easy Turkey Bacon Delight
Satisfy Mornings with My Easy Breakfast Crunchwrap Delight
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 large flour tortillas
- 8 ounces turkey bacon
- 4 large eggs
- 1 cup shredded cheddar cheese
- 1 cup hash browns, cooked
- 1/2 cup salsa
Instructions
- Cook the turkey bacon in a skillet until crispy.
- In a separate bowl, scramble the eggs and cook until fully set.
- Warm the tortillas in a pan or microwave.
- Layer each tortilla with bacon, scrambled eggs, cheese, hash browns, and salsa.
- Fold the tortilla in half and then in quarters to create a wrap.
- Grill the wrap in the skillet until crispy on both sides.
Notes
- Feel free to add your favorite vegetables for extra flavor.
- Adjust the spice level of the salsa to your liking.
Nutrition
- Serving Size: 1 Crunchwrap
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Crunchwrap, Breakfast, Turkey Bacon, Easy Recipe