Cajun Honey Butter Salmon: The Best Easy Recipe for Flavorful Meals
Cajun Honey Butter Salmon is a delightful dish that combines the spicy, bold flavors of Cajun seasoning with the sweetness of honey and the richness of butter, perfect for a quick and flavorful meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Cajun
- Diet: Gluten-free
Ingredients
Scale
- 4 salmon fillets
- 2 tablespoons Cajun seasoning
- 2 tablespoons honey
- 2 tablespoons unsalted butter
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a small saucepan, melt the butter and mix in the honey, Cajun seasoning, olive oil, and lemon juice.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Pour the Cajun honey butter mixture over the salmon, ensuring each fillet is well coated.
- Bake in the oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Serve immediately and enjoy!
Notes
- For extra flavor, marinate the salmon in the Cajun honey mixture for 30 minutes before cooking.
- This dish pairs well with rice or steamed vegetables.
Nutrition
- Serving Size: 1 salmon fillet
- Calories: 350
- Sugar: 8g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Cajun Honey Butter Salmon, easy salmon recipe, flavorful salmon