Cheesy Chicken Crescent Rolls: Easy Recipe for Comfort Food Lovers
A delicious and easy-to-make recipe for Cheesy Chicken Crescent Rolls that will satisfy your comfort food cravings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 can crescent roll dough
- 2 cups cooked chicken, shredded
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon fresh parsley, chopped
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix the shredded chicken, cream cheese, cheddar cheese, garlic powder, onion powder, and parsley until well combined.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the chicken mixture at the wide end of each triangle and roll it up.
- Place the rolls on a baking sheet and bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Serve with ranch dressing or your favorite dipping sauce.
- These rolls can be frozen before baking for an easy make-ahead meal.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 35mg
Keywords: Cheesy Chicken Crescent Rolls