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Cheesy Ranch Potatoes and Smoked Sausage: A Comforting Delight

Cheesy Ranch Potatoes and Smoked Sausage
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Enjoy the rich flavors of Cheesy Ranch Potatoes and Smoked Sausage, a hearty dish perfect for family gatherings.

Ingredients

Scale
  • 4 cups diced potatoes
  • 1 pound smoked sausage, sliced
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning mix
  • 1/2 cup sour cream
  • 2 tablespoons olive oil
  • Salt to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix the diced potatoes with olive oil, ranch seasoning, and salt.
  3. Add the smoked sausage and stir until combined.
  4. Transfer the mixture to a greased baking dish and bake for 30 minutes.
  5. Remove from oven, sprinkle cheddar cheese on top, and return to oven for an additional 10 minutes or until cheese is bubbly.
  6. Once done, remove from oven and mix in sour cream before serving.

Notes

  • This dish can be made ahead of time and reheated before serving.
  • For extra flavor, consider adding chopped green onions as a garnish.

Nutrition

Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food

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