Cheesy Ranch Potatoes and Smoked Sausage: Easy Comfort Food Delight
A delicious and easy recipe combining cheesy ranch potatoes with smoked sausage for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 cups diced potatoes
- 1 pound smoked sausage, sliced
- 1 packet ranch seasoning mix
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine diced potatoes, sliced smoked sausage, ranch seasoning, garlic powder, black pepper, and olive oil; stir until well mixed.
- Transfer the mixture to a baking dish and spread evenly.
- Bake for 45 minutes or until the potatoes are tender.
- Remove from the oven and stir in the sour cream and half of the cheddar cheese.
- Sprinkle the remaining cheddar cheese on top and return to the oven.
- Bake for an additional 10 minutes or until the cheese is bubbly and golden.
Notes
- For extra flavor, consider adding chopped green onions or bacon on top before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food