Chicken Alfredo Gnocchi Bake: Easy Comfort Food Delight
Delicious and creamy Chicken Alfredo Gnocchi Bake, a comfort food that brings joy to your table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 pound gnocchi
- 2 cups cooked chicken, shredded
- 3 cups Alfredo sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the gnocchi, shredded chicken, Alfredo sauce, garlic powder, Italian seasoning, and black pepper. Mix well.
- Transfer the mixture to a greased baking dish.
- Top with mozzarella and Parmesan cheese.
- Bake for 25-30 minutes until bubbly and golden.
Notes
- For extra flavor, consider adding steamed vegetables like broccoli or spinach.
- Leftovers can be reheated in the oven for the best texture.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken Alfredo, Gnocchi Bake, Comfort Food