Chimichurri Grilled Chicken Bowl with Garlic Sauce: A Juicy Delight
Enjoy the vibrant flavors of this Chimichurri Grilled Chicken Bowl, topped with a delicious garlic sauce that brings everything together.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Argentinian
- Diet: Gluten-free
Ingredients
Scale
- 2 chicken breasts
- 1 cup chimichurri sauce
- 2 cups cooked rice
- 1 bell pepper, sliced
- 1 avocado, sliced
- 1 lime, juiced
- 1 tablespoon olive oil
Instructions
- Preheat the grill to medium-high heat.
- Marinate chicken breasts in chimichurri sauce for at least 30 minutes.
- Grill the chicken for 6-7 minutes on each side or until fully cooked.
- In a pan, heat olive oil and sauté bell peppers until tender.
- Slice the grilled chicken and serve over rice with avocado, sautéed bell peppers, and a drizzle of lime juice.
Notes
- Serve with extra chimichurri on the side.
- Great for meal prep—store in airtight containers.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 75mg
Keywords: chimichurri, grilled chicken, garlic sauce, bowl meal
Find it online: https://www.instageats.com/chimichurri-grilled-chicken-bowl/