Cinnamon Roll Apple Pie: The Best Cozy Dessert You’ll Adore
A delightful combination of cinnamon rolls and apple pie that is perfect for cozy gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups apples, peeled and sliced
- 1 cup cinnamon roll dough
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 2 tablespoons butter, melted
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix the sliced apples with sugar, cinnamon, lemon juice, and melted butter.
- Roll out the cinnamon roll dough and place it in a pie dish.
- Pour the apple mixture into the dough-lined pie dish.
- Bake for 25-30 minutes until the apples are tender and the dough is golden brown.
- Let cool before serving.
Notes
- Serve warm with ice cream for an extra treat.
- Cover leftovers tightly and store in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Cinnamon Roll Apple Pie, Cozy Dessert, Pie Recipes