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Comforting One-Pot Cajun Chicken Alfredo Orzo in 30 Minutes

Comforting One-Pot Cajun Chicken Alfredo Orzo in Just 30 Minutes
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A delicious and creamy one-pot dish that brings together Cajun flavors and comforting pasta in just 30 minutes.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 1 tablespoon Cajun seasoning
  • 2 cups chicken broth
  • 1 cup orzo pasta
  • 1 cup heavy cream
  • 1 cup Parmesan cheese, grated
  • 2 tablespoons olive oil
  • 1 cup bell pepper, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced

Instructions

  1. In a large pot, heat olive oil over medium heat. Add diced chicken and Cajun seasoning, cooking until the chicken is browned.
  2. Add the onion, bell pepper, and garlic to the pot, sautéing until softened.
  3. Pour in the chicken broth and bring to a boil.
  4. Add the orzo pasta to the pot and cook according to package instructions, about 8-10 minutes.
  5. Stir in the heavy cream and Parmesan cheese, mixing well until heated through and the sauce is creamy.
  6. Serve hot, garnished with parsley if desired.

Notes

  • For added spice, feel free to add some cayenne pepper to the dish.
  • This dish can also be made with shrimp or sausage for variation.

Nutrition

Keywords: Cajun, chicken, Alfredo, orzo, one-pot, quick meal

Find it online: https://www.instageats.com/comforting-onepot-cajun-chicken-alfredo-orzo-in-30-minutes/