Crack Breakfast Casserole: Easy Recipe with Turkey Bacon and Chicken Ham
This delicious Crack Breakfast Casserole is packed with flavor and features turkey bacon and chicken ham, making it a perfect brunch dish.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 6 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 ounces turkey bacon, cooked and chopped
- 8 ounces chicken ham, diced
- 2 cups shredded cheddar cheese
- 1 cup diced bell peppers
- 1 cup diced onions
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Add the turkey bacon, chicken ham, cheese, bell peppers, and onions to the mixture.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes, or until the eggs are set and the top is golden.
Notes
- Let it cool for a few minutes before slicing to serve.
- This casserole can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Crack Breakfast Casserole, breakfast casserole, turkey bacon, chicken ham