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Crack Burgers: Indulgent Turkey Bacon & Beef Delight Recipe

Crack Burgers

Experience the ultimate flavor combination with these indulgent crack burgers, featuring a delicious mix of turkey bacon and beef.

Ingredients

Scale
  • 1 pound ground beef
  • 4 slices turkey bacon
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 4 slices cheddar cheese
  • 4 burger buns
  • 1 cup lettuce
  • 1 tomato (sliced)
  • 1/2 cup mayonnaise

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, combine ground beef, garlic powder, onion powder, salt, and pepper.
  3. Form the mixture into patties.
  4. Cook the patties on the grill for about 4-5 minutes on each side.
  5. During the last minute of cooking, add turkey bacon on top of each patty and place cheddar cheese to melt.
  6. Toast the burger buns on the grill if desired.
  7. Assemble the burgers with lettuce, tomato, and mayonnaise on the buns.
  8. Serve hot and enjoy.

Notes

  • Feel free to add your favorite toppings such as pickles or avocado.
  • You can also substitute beef with ground turkey for a lighter option.

Nutrition

Keywords: Crack Burgers