Crazy Good Chicken Pasta Casserole Recipe with Turkey Bacon Delight
A creamy and flavorful chicken pasta casserole dish with the added crunch of turkey bacon, perfect for family dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked pasta
- 1 pound chicken breast, cooked and diced
- 4 slices turkey bacon, cooked and crumbled
- 1 can (10.5 oz) cream of chicken soup
- 1 cup shredded cheese
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1/4 cup chopped green onions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine cooked pasta, chicken, turkey bacon, cream of chicken soup, milk, garlic powder, onion powder, salt, and black pepper.
- Mix well until all ingredients are evenly coated.
- Transfer the mixture to a greased baking dish and spread evenly.
- Top with shredded cheese and green onions.
- Bake for 25-30 minutes, or until cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- For a lighter version, replace cream of chicken soup with homemade sauce.
- Add vegetables like broccoli or spinach for extra nutrition.
Nutrition
- Serving Size: 1 casserole dish
- Calories: 500
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Chicken Pasta Casserole, Turkey Bacon, Comfort Food