Cream Cheese Caramel Apple Dip: Easy Indulgence with Toffee Bits
Indulge in the delightful flavors of this Cream Cheese Caramel Apple Dip with Toffee Bits. A perfect blend of creamy and sweet, this dip pairs beautifully with fresh apple slices.
- Prep Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4-6 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup caramel sauce
- 1/2 cup toffee bits
- 1 teaspoon vanilla extract
- 4–5 apples, sliced
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Gradually add the caramel sauce and vanilla extract, mixing until combined.
- Fold in the toffee bits.
- Transfer the dip to a serving bowl and chill for 30 minutes.
- Serve with sliced apples.
Notes
- For a chocolate twist, add chocolate chips to the mixture.
- This dip can be prepared a day in advance for convenience.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Cream Cheese Caramel Apple Dip, Toffee Bits, Dip Recipe, Easy Dessert