Creamy Beef Pasta: A Cozy Indulgence for Delicious Nights
Indulge in a creamy beef pasta that is perfect for a cozy night in. This dish combines rich flavors and a comforting texture, making it a delightful choice for dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Carnivore
- 1 pound ground beef
- 8 ounces pasta
- 1 cup heavy cream
- 1 cup beef broth
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
- In a large skillet, heat olive oil over medium heat.
- Add ground beef and cook until browned. Drain excess fat.
- Stir in garlic powder, onion powder, and Italian seasoning.
- Add cream and beef broth, stirring to combine.
- Bring to a simmer and let it cook for 5-7 minutes until slightly thickened.
- Meanwhile, cook pasta according to package instructions. Drain.
- Add cooked pasta to the beef mixture and toss to combine.
- Stir in Parmesan cheese until melted and creamy.
- Season with salt and pepper to taste.
- Serve warm and enjoy your creamy beef pasta!
Notes
- Feel free to add vegetables like spinach or mushrooms for extra flavor.
- This dish can be made ahead of time and reheated when ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Irresistible Creamy Beef Pasta Recipe, Cozy Nights, Pasta, Beef