Creamy Cajun Chicken Spaghetti with Mozzarella Sauce Made Easy
Learn how to make a delicious Creamy Cajun Chicken Spaghetti with Mozzarella Sauce that’s easy to prepare and full of flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Creole
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound spaghetti
- 2 tablespoons olive oil
- 1 pound chicken breast, diced
- 1 teaspoon Cajun seasoning
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup mozzarella cheese, shredded
- Salt to taste
Instructions
- Cook spaghetti according to package instructions.
- In a skillet, heat olive oil over medium heat.
- Add chicken and Cajun seasoning; cook until browned.
- Stir in garlic and cook for another minute.
- Add heavy cream and let simmer for a few minutes.
- Mix in mozzarella cheese until melted.
- Toss spaghetti into the sauce until well coated.
- Serve hot.
Notes
- Add extra cheese on top for more flavor.
- Adjust spice levels to your preference.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Cajun Chicken Spaghetti, Mozzarella Sauce, Easy Recipe
Find it online: https://www.instageats.com/creamy-cajun-chicken-spaghetti/