Creamy Pesto Chicken Pasta: Easy Recipe for a Cozy Dinner
This delicious creamy pesto chicken pasta is the perfect cozy dinner option, combining savory flavors and comforting textures.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Carnivore
- 1 pound pasta
- 2 cups cooked chicken, shredded
- 1 cup pesto sauce
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
- Cook the pasta according to package instructions, drain, and set aside.
- In a large skillet, heat olive oil over medium heat and add the shredded chicken.
- Add the pesto and heavy cream to the skillet, stirring until well combined.
- Mix in the cooked pasta and Parmesan cheese, tossing to coat evenly.
- Season with salt and pepper to taste.
- Serve hot, garnished with extra Parmesan if desired.
Notes
- For a lighter version, substitute half-and-half for the heavy cream.
- Add vegetables like spinach or sun-dried tomatoes for extra flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 500mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Pesto Chicken Pasta, easy recipe, cozy dinner