Crispy Bang Bang Chicken: Easy and Flavorful Delight at Home
A quick and easy recipe for deliciously crispy bang bang chicken that you’ll love!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Frying
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound chicken breast, cut into bite-sized pieces
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup sweet chili sauce
- 2 tablespoons mayonnaise
Instructions
- Marinate the chicken pieces in buttermilk for at least 30 minutes.
- In a bowl, mix flour, garlic powder, paprika, salt, and pepper.
- Coat the marinated chicken in the flour mixture.
- Heat oil in a skillet over medium heat.
- Fry the chicken pieces until golden brown and crispy.
- In a separate bowl, mix sweet chili sauce and mayonnaise.
- Toss the fried chicken in the sauce mixture and serve hot.
Notes
- For extra crunch, double dip the chicken in buttermilk and flour.
- Serve with a side of rice or salad.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crispy Bang Bang Chicken, Easy Chicken Recipe, Flavorful Chicken