Crispy Ground Beef Tacos: Easy Family Recipe Everyone Loves
Deliciously crispy ground beef tacos that your whole family will enjoy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 10 tacos 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 10 taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
Instructions
- In a skillet over medium heat, brown the ground beef until cooked through.
- Drain excess fat and stir in the taco seasoning according to package directions.
- While the beef is cooking, preheat the taco shells as per package instructions.
- Assemble the tacos by filling each shell with the seasoned beef.
- Add desired toppings such as lettuce, tomatoes, cheese, and sour cream.
Notes
- For extra flavor, add chopped onions and garlic when cooking the beef.
- Top with avocado or jalapeños for a spicy kick.
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Crispy Ground Beef Tacos, easy taco recipe, family dinner