Crumbl Pecan Pie Cookies: Easy Sugar Cookies Recipe Twist
Deliciously unique Crumbl Pecan Pie cookies made with an easy sugar cookie base, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 45 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 tablespoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup pecans, chopped
- 1 cup caramel sauce
- Cream together butter, granulated sugar, and brown sugar until smooth.
- Add eggs and vanilla extract, mixing until combined.
- In a separate bowl, whisk together flour, baking soda, and salt.
- Gradually add dry ingredients to wet ingredients, stirring until combined.
- Fold in chopped pecans.
- Chill dough for at least 30 minutes.
- Preheat oven to 350°F (175°C).
- Drop rounded tablespoons of dough onto baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Drizzle with caramel sauce once cooled.
Notes
- For extra flavor, add a pinch of cinnamon to the dough.
- These cookies can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Crumbl Pecan Pie cookies, sugar cookies, dessert recipe