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Crumbl Pecan Pie Cookies: Easy Sugar Cookies Recipe Twist

Crumbl Pecan Pie cookies with sugar cookies

Deliciously unique Crumbl Pecan Pie cookies made with an easy sugar cookie base, perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup pecans, chopped
  • 1 cup caramel sauce

Instructions

  1. Cream together butter, granulated sugar, and brown sugar until smooth.
  2. Add eggs and vanilla extract, mixing until combined.
  3. In a separate bowl, whisk together flour, baking soda, and salt.
  4. Gradually add dry ingredients to wet ingredients, stirring until combined.
  5. Fold in chopped pecans.
  6. Chill dough for at least 30 minutes.
  7. Preheat oven to 350°F (175°C).
  8. Drop rounded tablespoons of dough onto baking sheets.
  9. Bake for 10-12 minutes or until golden brown.
  10. Drizzle with caramel sauce once cooled.

Notes

  • For extra flavor, add a pinch of cinnamon to the dough.
  • These cookies can be stored in an airtight container for up to a week.

Nutrition

Keywords: Crumbl Pecan Pie cookies, sugar cookies, dessert recipe