Delicious Street Corn Chicken Bowl: A Flavor Lover’s Delight
A delightful blend of grilled chicken, street corn, and spices, perfect for flavor enthusiasts.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 cups grilled chicken, shredded
- 1 cup street corn (grilled or roasted)
- 1/2 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1/2 cup crumbled feta cheese
- 1/4 cup sour cream
- 1 teaspoon lime juice
- 1/2 teaspoon chili powder
- Mix the shredded chicken and street corn in a bowl.
- Add diced red onion, cilantro, and feta cheese.
- In a separate bowl, combine sour cream, lime juice, and chili powder.
- Pour the sour cream mixture over the chicken and corn mixture.
- Toss gently to combine.
- Serve in bowls and enjoy!
Notes
- For extra flavor, grill the corn on high heat until slightly charred.
- Customize the toppings with avocado or jalapeños for added zest.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Street Corn, Chicken Bowl, Flavor Lovers, Grilled Chicken