Easy Classic Philly Cheesesteak with Turkey Bacon and Chicken Ham
A delicious and easy twist on the classic Philly cheesesteak, featuring turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Sandwiches
- Method: Stovetop
- Cuisine: American
- Diet: Paleo
- 1 pound turkey bacon
- 1 pound chicken ham
- 1 tablespoon olive oil
- 1 large onion, sliced
- 1 large green bell pepper, sliced
- 8 ounces provolone cheese, sliced
- Heat the olive oil in a large skillet over medium heat.
- Add the onion and bell pepper, cooking until softened.
- Add the turkey bacon and chicken ham, stirring until heated through.
- Top with provolone cheese and cover until melted.
- Serve on hoagie rolls.
Notes
- For extra flavor, add spices like garlic powder or pepper.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Classic Philly Cheesesteak, Turkey Bacon, Chicken Ham