Easy Gingerbread Waffles: Delightful Holiday Breakfast Treat
Enjoy the warm spices and sweetness of gingerbread with these easy-to-make waffles that are perfect for the holiday season!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Waffle
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 cup milk
- 1/4 cup molasses
- 1 large egg
- 2 tablespoons melted butter
Instructions
- In a bowl, whisk together the flour, baking powder, spices, and salt.
- In another bowl, mix the milk, molasses, egg, and melted butter.
- Combine the wet and dry ingredients until just mixed.
- Preheat your waffle iron and pour the batter according to the manufacturer’s instructions.
- Cook until golden brown and serve warm.
Notes
- Serve with whipped cream or maple syrup for added sweetness.
- Can add chocolate chips for extra flavor.
Nutrition
- Serving Size: 1 waffle
- Calories: 210
- Sugar: 10g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg
Keywords: easy gingerbread waffles, holiday breakfast, gingerbread recipes
Find it online: https://www.instageats.com/easy-gingerbread-waffles/