Print

Fluffy Banana Pancakes Recipe: The Best Morning Treat with Turkey Bacon

Fluffy Banana Pancakes Recipe

Enjoy the delightful taste of fluffy banana pancakes paired beautifully with crispy turkey bacon for a perfect morning treat.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 ripe bananas
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 2 large eggs
  • 2 tablespoons melted butter
  • 1 cup cooked turkey bacon, chopped

Instructions

  1. In a large bowl, mash the bananas until smooth.
  2. Add sugar, milk, eggs, and melted butter, and mix well.
  3. In another bowl, combine flour, baking powder, and salt.
  4. Gradually add the dry ingredients to the banana mixture and stir until just combined.
  5. Fold in the chopped turkey bacon.
  6. Heat a skillet over medium heat and pour 1/4 cup of batter for each pancake.
  7. Cook until bubbles form on the surface, then flip and cook until golden brown.
  8. Serve warm with syrup and additional bacon if desired.

Notes

  • Make sure not to overmix the batter for fluffy pancakes.
  • Use ripe bananas for the best flavor.

Nutrition

Keywords: Fluffy Banana Pancakes, Breakfast, Turkey Bacon, Easy Recipes