Fluffy Dreams: Indulge in the Best Turkey Bacon Pancakes Recipe
Enjoy the perfect combination of fluffy pancakes and savory turkey bacon in this delicious recipe!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Griddle
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 cup cooked turkey bacon, chopped
Instructions
- In a bowl, combine flour, sugar, baking powder, and salt.
- In another bowl, whisk together milk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Gently fold in the chopped turkey bacon.
- Heat a non-stick skillet over medium heat and pour 1/4 cup of batter for each pancake.
- Cook until bubbles form on top and the edges look set, then flip and cook until golden brown.
- Serve warm with your favorite syrup.
Notes
- For extra fluffiness, let the batter sit for a few minutes before cooking.
- You can substitute buttermilk for regular milk for a richer flavor.
Nutrition
- Serving Size: 2 pancakes
- Calories: 350
- Sugar: 6g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 70mg
Keywords: Fluffy Dreams, Turkey Bacon, Pancakes, Breakfast