French Dip Tortilla Roll Ups: Easy, Juicy Flavors for Everyone
Enjoy the delicious combination of tender roast beef and melty cheese wrapped in tortillas, perfect for a quick meal or party snack!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: No cooking required
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound roast beef, thinly sliced
- 8 ounces provolone cheese, sliced
- 4 large flour tortillas
- 1 cup au jus for dipping
Instructions
- Lay out the tortillas and evenly distribute the roast beef and provolone cheese on each.
- Roll the tortillas tightly to secure the filling.
- Cut the rolled tortillas into bite-sized pieces.
- Serve with au jus for dipping.
Notes
- Add your favorite spreads like horseradish or mustard for extra flavor.
Nutrition
- Serving Size: 2 roll-ups
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 50mg
Keywords: French Dip Tortilla Roll Ups, easy appetizers, roast beef recipes