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French Onion Chicken Orzo Casserole: Easy Comfort Food Delight

French Onion Chicken Orzo Casserole
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A delightful French onion chicken orzo casserole that combines comfort food with ease.

Ingredients

Scale
  • 1 pound chicken breast, cooked and shredded
  • 2 cups orzo pasta
  • 1 onion, sliced
  • 3 cups chicken broth
  • 1 cup French onion soup
  • 1 cup shredded cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, heat olive oil over medium heat and sauté the onions until they are caramelized.
  3. In a large bowl, combine the cooked chicken, orzo, chicken broth, French onion soup, garlic powder, salt, and pepper.
  4. Add the caramelized onions to the mixture and stir well.
  5. Transfer the mixture to a baking dish and top with shredded cheese.
  6. Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden.

Notes

  • For extra flavor, you can add herbs like thyme or parsley.
  • Feel free to use rotisserie chicken for a quicker option.

Nutrition

Keywords: French Onion Chicken Orzo Casserole, comfort food, easy recipe

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