Frito Cowboy Cabbage: Easy Comfort Food with Turkey Bacon
Frito Cowboy Cabbage is a hearty and comforting dish that combines turkey bacon with vegetables and Fritos for a delicious twist.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 1 head cabbage, chopped
- 1 cup diced tomatoes
- 1 cup corn
- 2 cups Fritos
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- In a large skillet, cook the turkey bacon over medium heat until crispy. Remove and set aside.
- In the same skillet, add olive oil and sauté the chopped cabbage until it wilts.
- Add diced tomatoes and corn, stirring to combine.
- Chop the turkey bacon and add it back to the skillet along with garlic powder, onion powder, salt, and pepper.
- Cook for an additional 5 minutes, allowing flavors to meld.
- Serve topped with Fritos for added crunch.
Notes
- For a vegetarian version, omit the turkey bacon and add more veggies.
- Feel free to add spices according to your taste preferences.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Frito Cowboy Cabbage, turkey bacon, comfort food