Fudgy Brownie Cookies: The Ultimate Indulgent Treat at Home
Experience the indulgence of fudgy brownie cookies that melt in your mouth and satisfy your chocolate cravings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1/2 cup unsalted butter, melted
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup chocolate chips
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine cocoa powder, sugar, and melted butter.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract.
- Gradually mix in flour and salt until fully incorporated.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto the prepared baking sheet.
- Bake for 10-12 minutes or until edges are set.
- Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For a more intense chocolate flavor, use dark chocolate chips.
- Allow the cookies to cool completely for easier handling.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 18g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Fudgy Brownie Cookies, chocolate cookies, dessert recipes