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Fudgy Brownie Cookies: The Ultimate Indulgent Treat at Home

Fudgy Brownie Cookies

Experience the indulgence of fudgy brownie cookies that melt in your mouth and satisfy your chocolate cravings.

Ingredients

Scale
  • 1 cup unsweetened cocoa powder
  • 2 cups granulated sugar
  • 1/2 cup unsalted butter, melted
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine cocoa powder, sugar, and melted butter.
  3. Add eggs one at a time, mixing well after each addition.
  4. Stir in vanilla extract.
  5. Gradually mix in flour and salt until fully incorporated.
  6. Fold in chocolate chips.
  7. Drop spoonfuls of dough onto the prepared baking sheet.
  8. Bake for 10-12 minutes or until edges are set.
  9. Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For a more intense chocolate flavor, use dark chocolate chips.
  • Allow the cookies to cool completely for easier handling.

Nutrition

Keywords: Fudgy Brownie Cookies, chocolate cookies, dessert recipes