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Garlic Parmesan Crockpot Chicken and Potatoes: Easy Comfort Food Recipe

By

Sara B.

Tuesday, November 11

Garlic Parmesan Crockpot Chicken and Potatoes

Introduction to Garlic Parmesan Crockpot Chicken and Potatoes

Making weeknight meals can sometimes feel like a chore, but with Garlic Parmesan Crockpot Chicken and Potatoes, cooking transforms into an effortless joy. This dish blends the classic flavors of garlic and parmesan with tender chicken and hearty potatoes, all simmered to perfection in one pot. If you’re looking for a dinner that will please your palate without keeping you tied to the stove, you’ve just struck gold!

Why you’ll love this dish

What’s not to love about a dish that practically cooks itself? Here are a few reasons why Garlic Parmesan Crockpot Chicken and Potatoes deserves a spot on your dinner table:

  • Time Saver: With just a few simple ingredients, you can set it and forget it while you tackle your evening routine or wind down after a long day.
  • Full of Flavor: The rich combination of garlic and parmesan creates a savory delight that will have your taste buds dancing. The aroma wafting through your home will definitely make dinner time feel special.
  • Healthy Ingredients: Using chicken breast and fresh potatoes, this meal is not only delicious but also healthy, making it suitable for various dietary needs. Add in a colorful veggie side, and you’re golden!
  • Versatility: You can tweak the recipe to fit your preference. Swap in your favorite herbs, or toss in seasonal veggies for a colorful twist.

For more insights into the benefits of garlic in your diet, check out this health article from Healthline.

The benefits of using a crockpot

The crockpot is a dinner game changer, especially for young professionals who balance work, social lives, and everything in between. Here’s why this kitchen appliance is worth its weight in gold:

  • Ease of Use: Simply prepare your ingredients, set the timer, and let the magic happen over several hours. No need to babysit the stove!
  • Enhanced Flavors: The slow cooking process allows flavors to meld beautifully, resulting in an unforgettable taste that’s often hard to achieve with traditional methods.
  • Minimal Cleanup: With everything cooked in one pot, there’s less to clean up afterward—just what you want after a busy day.

Using a crockpot not only simplifies your cooking experience but also opens up a world of flavor possibilities. So grab your ingredients and get ready to savor the comfort of Garlic Parmesan Crockpot Chicken and Potatoes!

Ingredients for Garlic Parmesan Crockpot Chicken and Potatoes

Essential ingredients

To whip up a delicious pot of Garlic Parmesan Crockpot Chicken and Potatoes, you’ll need a handful of key components that guarantee maximum flavor and comfort:

  • Bone-in, skin-on chicken thighs or breasts: These cuts keep the meat juicy and tender.
  • Baby potatoes: They cook evenly and soak up all the savory flavors.
  • Fresh garlic: Nothing beats fresh garlic for that aromatic punch!
  • Parmesan cheese: The star ingredient—it adds a nutty richness to the dish.
  • Chicken broth: This keeps everything moist and adds to the flavor base.
  • Olive oil: For sautéing garlic and giving the chicken a lovely crust.
  • Dried herbs: Think thyme, rosemary, or Italian seasoning for extra depth.

Optional add-ins or substitutes

Feel free to personalize your Garlic Parmesan Crockpot Chicken and Potatoes with these tasty options:

  • Turkey bacon: For a smoky crunch that’s perfect with chicken.
  • Chicken ham: Great for adding more protein and flavor.
  • Vegetables: Consider green beans or carrots for added nutrition.
  • Low-sodium alternatives: If you’re watching your salt intake, opt for low-sodium chicken broth.

Whether you’re cooking for a crowd or just yourself, having the right ingredients on hand makes all the difference! Want more recipe inspiration? Check out this resource for some creative ideas.

Preparing Garlic Parmesan Crockpot Chicken and Potatoes

When it comes to whipping up a comforting dinner that feels a bit gourmet without much fuss, Garlic Parmesan Crockpot Chicken and Potatoes is a top contender. This dish is not only flavorful but also a cinch to prepare. Here’s how to bring your culinary prowess to life with just a few straightforward steps!

Grease the crockpot

Before any ingredients touch the slow cooker, it’s crucial to start with a well-greased surface. Lightly coating the inner pot with cooking spray or a drizzle of olive oil prevents the chicken and potatoes from sticking, making cleanup a breeze. It’s a small step that lays the groundwork for a delightful dish—trust me, you don’t want a mess after all that deliciousness is done cooking!

Arrange the chicken and potatoes

Next, you’ll want to layer your chicken and potatoes neatly in the crockpot. Begin by adding 4-6 boneless, skinless chicken breasts or thighs, depending on how many people you are serving. The chicken serves as the flavorful base of your meal.

On top of the chicken, chop up about 4 medium-sized potatoes into bite-sized pieces. You can use your favorite variety, but Yukon Gold or red potatoes hold up beautifully in a slow cooker. As you layer these ingredients, consider adding a sprinkle of salt and pepper for an initial seasoning.

This arrangement not only allows for even cooking but sets the stage for the Garlic Parmesan goodness that’s to come!

Combine the garlic parmesan mixture

Now it’s time to create that irresistible garlic parmesan concoction. In a mixing bowl, combine:

  • 1 cup of grated parmesan cheese
  • 4-5 cloves of minced garlic
  • 1 teaspoon of Italian seasoning
  • 1 teaspoon of onion powder
  • ½ teaspoon of paprika (optional, but it adds a lovely smoky flavor)
  • ½ cup of chicken broth (so the flavors meld beautifully)

The mixture will be thick, so make sure all ingredients are well incorporated. This is where crockpot chicken gets its rich, savory flavor!

Coat the ingredients

After your garlic parmesan mixture is ready, take those golden flavors and generously coat the chicken and potatoes. Using a spatula, make sure to spread the mixture evenly over the top. This ensures that every bite will be filled with that garlicky, cheesy goodness.

If you’re feeling a bit adventurous, toss in some vegetables like carrots or green beans for added color and nutrition—they work wonderfully in this recipe! Once everything is coated, it’s time to pop the lid on your crockpot.

Cook to perfection

Finally, set your crockpot to low and let it work its magic. Depending on your model, cooking will generally take about 6-8 hours on low or 3-4 hours on high. The goal is to have the chicken cooked through and tender, while the potatoes should be soft yet firm.

Don’t rush this cooking process! The slow cooker is designed for low and slow heat, allowing flavors to fuse seamlessly together. As it cooks, the aroma of Garlic Parmesan Crockpot Chicken and Potatoes will fill your kitchen, making it impossible to resist sneaking a taste before dinner is served.

In Conclusion

Preparing your Garlic Parmesan Crockpot Chicken and Potatoes doesn’t just fill your stomach; it warms the heart, making weeknight dinners feel a bit more special. As you enjoy this tasty meal, consider sharing it with friends or family for an inviting gathering. And if you’re looking for more delicious crockpot recipes, check out this wonderful resource for inspiration!

Now, wasn’t that easy? You’ve just transformed simple ingredients into a hearty meal that’s sure to impress!

Variations on Garlic Parmesan Crockpot Chicken and Potatoes

Adding Vegetables for More Nutrition

One of the best things about Garlic Parmesan Crockpot Chicken and Potatoes is how easily you can boost its nutritional value. Why not toss in some colorful veggies? Consider adding:

  • Carrots for sweetness and crunch. They pair beautifully with garlic!
  • Green beans which add a lovely texture and a pop of color.
  • Bell peppers to incorporate some extra vitamins and a slight tang.

Not only do these additions elevate the dish’s flavor, but they also enhance its health benefits. Veggies are high in fiber and essential nutrients, making your meal heartier. You can check out this article for more insights on the benefits of adding vegetables to your diet.

Using Different Seasonings

Spice things up! While Garlic Parmesan Crockpot Chicken and Potatoes is delicious as is, incorporating different seasonings can create a whole new experience. Here are some ideas:

  • Italian seasoning can amplify those creamy garlic notes.
  • Paprika for a smoky touch, perfect for fall evenings.
  • Cajun spice if you’re in the mood for a little heat and excitement.

Experimenting with seasonings allows you to tailor the dish to your taste preferences, making dinner an adventure. Plus, herbs and spices offer numerous health benefits according to sources like the Cleveland Clinic on the medicinal properties of herbs.

Feel free to mix and match these suggestions to create your own signature Garlic Parmesan Crockpot Chicken and Potatoes. Enjoy the process and happy cooking!

Cooking Tips and Notes for Garlic Parmesan Crockpot Chicken and Potatoes

Ensuring tenderness in chicken

To achieve tender and juicy chicken in your Garlic Parmesan Crockpot Chicken and Potatoes, start by searing the chicken briefly on the stovetop before placing it in the crockpot. This step not only adds a layer of flavor but also helps seal in the juices. Don’t forget to use boneless and skinless chicken breasts or thighs, as these cuts are excellent for slow cooking and often yield the best results. For even more tenderness, consider cooking on low for a longer time—it really makes a difference!

Tips for perfect seasoning

When it comes to seasoning your Garlic Parmesan Crockpot Chicken and Potatoes, balance is key. Use a mix of garlic powder, fresh garlic, dried herbs, and a generous sprinkle of Parmesan cheese. To enhance the flavor further, add a touch of lemon juice or chicken broth, which can make your dish more vibrant and uplifting. Taste as you go! If you’re looking for some inspiration, check out this seasoning guide to find unique combinations that elevate your dish. Remember, cooking should be fun and creative, so don’t be afraid to experiment with flavors!

Serving suggestions for Garlic Parmesan Crockpot Chicken and Potatoes

Pairing with Sides

When enjoying your Garlic Parmesan Crockpot Chicken and Potatoes, consider accompanying it with vibrant sides that can complement its rich flavors. A fresh garden salad tossed with a zesty lemon vinaigrette offers a bright contrast to the savory dish. Similarly, steamed green beans or broccoli add a pop of color while ensuring you’re getting those essential nutrients. If you’re in the mood for something heartier, garlic bread or a creamy risotto would make excellent choices, providing a satisfying base to soak up the delicious sauce.

Creative Serving Ideas

This dish is wonderfully versatile, making it easy to serve in various ways:

  • Vegetable Medley: Add a mix of sautéed summer vegetables, such as zucchini and bell peppers, to create a colorful platter.
  • Wrap It Up: Use the chicken and potatoes as fillings for tortillas or lettuce wraps, drizzling a bit of ranch dressing for extra flavor.
  • Comfort Bowl: Layer the chicken and veggies over a bed of quinoa or rice for a wholesome and filling meal.

Feel free to experiment and find your perfect pairing. What unique sides would you consider with your Garlic Parmesan Crockpot Chicken and Potatoes? Happy cooking!

Time breakdown for Garlic Parmesan Crockpot Chicken and Potatoes

Preparation time

Getting your Garlic Parmesan Crockpot Chicken and Potatoes ready is a breeze! You’ll need about 15 minutes for prep. This includes dicing the potatoes, seasoning the chicken, and chopping any fresh garlic. Keep everything simple—cooking should be fun, not stressful.

Cooking time

Once everything is prepped, place your ingredients in the crockpot and let it work its magic for 6 to 8 hours on low or 3 to 4 hours on high. The long, slow simmer infuses the chicken with that delicious garlic and Parmesan flavor, making it tender and juicy.

Total time

In total, you’re looking at roughly 6 hours and 15 minutes to 8 hours and 15 minutes from preparation to serving—perfect for a busy weekday! Just set it in the morning and come home to a warm, hearty meal ready to enjoy.

For tips on crockpot cooking, check out this informative guide on Crockpot Cooking Techniques.

Nutritional Facts for Garlic Parmesan Crockpot Chicken and Potatoes

Calories and Macronutrients

When it comes to Garlic Parmesan Crockpot Chicken and Potatoes, you’ll find it’s not just delicious but also fairly balanced. A standard serving typically contains around 350-400 calories, making it a solid option for dinner. In terms of macronutrients, you can expect:

  • Protein: About 30g, which supports muscle health
  • Fat: Approximately 15g, largely from the parmesan and any added olive oil
  • Carbohydrates: Roughly 30g, mainly from the potatoes

These numbers can fluctuate based on portion sizes and specific ingredients used, so feel free to adjust to fit your dietary needs!

Healthy Aspects of the Dish

One of the best parts about Garlic Parmesan Crockpot Chicken and Potatoes is its wholesome ingredients. Chicken is a fantastic source of lean protein, essential for maintaining energy and muscle health. The potatoes provide fiber and essential vitamins, contributing to overall digestive health. Additionally, garlic is known for its immune-boosting properties, making this dish truly nurturing.

By using alternatives like Turkey Bacon or Chicken Ham, you can further enhance the health benefits without compromising on flavor. Plus, cooking in a crockpot allows for better retention of nutrients, making every bite nutritious and comforting.

For more insights on the health benefits of ingredients like garlic, check out this healthline article!

So, whether you’re meal prepping for the week or whipping up a cozy dinner, Garlic Parmesan Crockpot Chicken and Potatoes is a flavorful, healthy choice that satisfies!

FAQs about Garlic Parmesan Crockpot Chicken and Potatoes

Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts in this Garlic Parmesan Crockpot Chicken and Potatoes recipe! Just keep in mind that the cooking time might need to be adjusted. If you’re using frozen chicken, it’s recommended to cook it for an additional hour on low heat to ensure that it reaches a safe internal temperature of 165°F. It’s an excellent option for those busy days when you forget to defrost.

How long can I store leftovers?

Leftovers of this delicious dish can be stored in your refrigerator for up to four days. Make sure to keep them in an airtight container to maintain freshness. You can also freeze portions in freezer-safe containers for up to three months. Just thaw overnight in the fridge before reheating. This means you can have a tasty meal ready in minutes on those hectic weekdays!

What to serve with this dish?

When it comes to sides, the Garlic Parmesan Crockpot Chicken and Potatoes pairs wonderfully with:

  • Steamed broccoli or green beans for a crunchy contrast.
  • A side salad with light vinaigrette to balance flavors.
  • Crusty bread for those who love to soak up extra sauce.

Need more inspiration? Check out this guide on side dishes that complement chicken dishes. They can take your meal to the next level!

This easy and savory recipe is not just about the chicken and potatoes; it’s about creating an enjoyable dining experience with your friends and family. So, dig in and savor every bite!

Conclusion on Garlic Parmesan Crockpot Chicken and Potatoes

Recap of the dish’s appeal

Garlic Parmesan Crockpot Chicken and Potatoes is a delightful one-pot meal that combines tender chicken with savory potatoes, all infused with rich garlic and cheesy goodness. This dish not only saves you time in the kitchen but also delivers comfort food at its finest, perfect for busy weeknights or lazy weekends.

Encouragement to try making it at home

There’s a unique satisfaction that comes from creating a delicious meal right in your own kitchen. If you haven’t yet tried making Garlic Parmesan Crockpot Chicken and Potatoes, now is the perfect time! With minimal prep and your trusty crockpot, flavorful delights are just a few hours away. Trust us—once you taste this dish, it’ll quickly become a fixture in your weekly meal rotation. So grab your ingredients and enjoy the delightful aroma filling your home! For more delicious recipes, check out Food Network or AllRecipes.

Print

Garlic Parmesan Crockpot Chicken and Potatoes: Easy Comfort Food Recipe

Delicious and easy Garlic Parmesan Crockpot Chicken and Potatoes that require minimal prep time.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Total Time: 6-8 hours 15 minutes
  • Yield: 4 servings 1x
  • Category: Dinner
  • Method: Crockpot
  • Cuisine: American
  • Diet: Gluten-Free

Ingredients

Scale
  • 4 chicken breasts
  • 1 pound baby potatoes
  • 1 tablespoon minced garlic
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chicken broth

Instructions

  1. Place chicken breasts in the crockpot.
  2. Add baby potatoes, garlic, Parmesan cheese, and seasonings.
  3. Pour chicken broth over the top.
  4. Cover and cook on low for 6-8 hours or high for 4 hours.
  5. Serve warm.

Notes

  • For added flavor, consider adding herbs to the chicken.
  • Use larger potatoes if baby potatoes are unavailable, but cut them into chunks.

Nutrition

  • Serving Size: 1 plate
  • Calories: 400
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 40g
  • Cholesterol: 90mg

Keywords: Garlic Parmesan, Crockpot, Chicken, Potatoes, Comfort Food

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