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Garlic Parmesan Pasta: An Easy Delight with Turkey Bacon

Garlic Parmesan Pasta

Delicious garlic parmesan pasta with turkey bacon is an easy-to-make dish that’s perfect for any occasion.

Ingredients

Scale
  • 8 ounces spaghetti
  • 4 slices turkey bacon
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons chopped fresh parsley

Instructions

  1. Cook the spaghetti according to package instructions.
  2. In a skillet, cook the turkey bacon until crispy, then remove and chop.
  3. Add olive oil and garlic to the skillet, sauté until fragrant.
  4. Pour in the heavy cream and parmesan, stirring until combined.
  5. Add the cooked spaghetti and chopped bacon to the sauce, mixing well.
  6. Season with salt and pepper, and garnish with parsley before serving.

Notes

  • You can use regular bacon instead of turkey bacon if preferred.
  • Add vegetables like spinach or broccoli for extra nutrition.

Nutrition

Keywords: Garlic Parmesan Pasta, Easy Pasta Recipe, Turkey Bacon Pasta