Gordon Ramsay Christmas Salmon Recipe: A Juicy Holiday Delight
Celebrate the holiday season with this delicious Gordon Ramsay Christmas Salmon recipe that guarantees a juicy and flavorful centerpiece for your festive table.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: British
- Diet: Gluten-Free
Ingredients
Scale
- 1 whole salmon
- 4 tablespoons olive oil
- 2 lemons, sliced
- 1 tablespoon fresh dill
- 2 cloves garlic, minced
Instructions
- Preheat the oven to 200°C (400°F).
- Rub the salmon with olive oil and season with salt and pepper.
- Place lemon slices and dill on top of the salmon.
- Sprinkle minced garlic over everything.
- Bake in the preheated oven for 20-25 minutes.
Notes
- For added flavor, marinate the salmon in lemon juice for 30 minutes before cooking.
Nutrition
- Serving Size: 1 fillet
- Calories: 400
- Sugar: 1g
- Sodium: 100mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Gordon Ramsay, Christmas, Salmon, Recipe, Holiday