Print

Greek Yogurt Marinated Chicken: Juicy Flavor for Your Dinner Table

Greek Yogurt Marinated Chicken

A delicious recipe for juicy Greek Yogurt Marinated Chicken that is perfect for your dinner table.

Ingredients

Scale
  • 1 cup Greek yogurt
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 pieces chicken breasts

Instructions

  1. In a bowl, mix the Greek yogurt, olive oil, garlic, lemon juice, oregano, salt, and pepper.
  2. Add the chicken breasts to the marinade and coat well.
  3. Cover and refrigerate for at least 2 hours or overnight.
  4. Preheat your grill or oven.
  5. Cook the chicken for 6-8 minutes on each side or until it reaches an internal temperature of 165°F.
  6. Remove from heat and let it rest for a few minutes before slicing.

Notes

  • For added flavor, marinate the chicken overnight.
  • Serve with a side of vegetables or a salad.

Nutrition

Keywords: Greek Yogurt Marinated Chicken, chicken recipes, healthy dinner ideas