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Ham and Cheese Egg Muffins with Turkey Bacon and Chicken Ham Easy Recipe

Ham and Cheese Egg Muffins
Print Recipe

Delicious and easy-to-make Ham and Cheese Egg Muffins perfect for breakfast or a snack!

Ingredients

Scale
  • 6 large eggs
  • 1 cup shredded cheese
  • 1 cup cooked turkey bacon, chopped
  • 1 cup cooked chicken ham, diced
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, whisk together eggs and milk until well combined.
  3. Add the shredded cheese, turkey bacon, chicken ham, salt, and pepper to the egg mixture.
  4. Grease a muffin tin and pour the mixture evenly into each muffin cup.
  5. Bake for 18-20 minutes or until the muffins are set and lightly golden.
  6. Let them cool for a few minutes before removing from the tin.
  7. Serve warm or store for later.

Notes

  • For added flavor, consider adding herbs like chives or parsley.
  • These muffins can be made ahead of time and reheated for convenience.

Nutrition

Keywords: Ham and Cheese Egg Muffins, Easy Recipe, Breakfast Muffins

Find it online: https://www.instageats.com/ham-and-cheese-egg-muffins-with-turkey-bacon-and-chicken-ham-easy-recipe/