Hobo Casserole Ground Beef: Easy Comfort Food for Everyone
A delicious and hearty hobo casserole made with ground beef, vegetables, and a flavorful sauce perfect for family dinners.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 1 pound ground beef
- 1 can diced tomatoes
- 1 cup chopped onions
- 2 cups mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 cup shredded cheese
- Preheat the oven to 350°F (175°C).
- In a skillet, brown the ground beef over medium heat.
- Add chopped onions and cook until softened.
- Stir in diced tomatoes, mixed vegetables, garlic powder, and Italian seasoning.
- Transfer the mixture to a baking dish and top with shredded cheese.
- Bake for 25-30 minutes until cheese is bubbly.
Notes
- This dish can be customized with your favorite vegetables.
- For extra flavor, add a splash of Worcestershire sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 1g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 65mg
Keywords: Hobo Casserole, Ground Beef Recipe, Comfort Food