Honey Garlic Ground Beef and Broccoli: Easy Weeknight Delight
This Honey Garlic Ground Beef and Broccoli recipe is a quick and delicious weeknight meal that your family will love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
- 1 pound ground beef
- 2 cups broccoli florets
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon sesame oil
- 1 tablespoon cornstarch
- 2 tablespoons water
- 1/2 teaspoon pepper
- 2 cups cooked rice
- In a large skillet, heat sesame oil over medium heat. Add ground beef and cook until browned.
- Add broccoli florets and cook until tender.
- In a small bowl, mix honey, soy sauce, garlic, and pepper. Pour into the skillet and stir to combine.
- In another bowl, mix cornstarch and water, then add to the skillet. Stir until the sauce thickens.
- Serve over cooked rice.
Notes
- For extra flavor, add red pepper flakes.
- Use fresh broccoli for best results.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Honey Garlic Ground Beef and Broccoli