Hot Italian Sub Sliders: Easy and Indulgent Comfort Food Delight
Indulge in a hearty recipe for Hot Italian Sub Sliders that are perfect for any occasion. These sliders are easy to make and loaded with flavor, making them a delightful comfort food choice!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 sliders 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Omnivore
Ingredients
Scale
- 1 pound Italian sausage
- 1 cup bell peppers, sliced
- 1 cup onions, sliced
- 12 slider buns
- 1 cup mozzarella cheese, shredded
- 1/2 cup marinara sauce
- 1 tablespoon Italian seasoning
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the Italian sausage over medium heat until browned.
- Add the onions and bell peppers, cooking until softened.
- Stir in the marinara sauce and Italian seasoning, and let simmer.
- Place the slider buns on a baking sheet and fill each with the sausage mixture.
- Top with mozzarella cheese.
- Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
Notes
- For extra flavor, add sliced pepperoncini or banana peppers.
- Serve with additional marinara sauce for dipping.
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 2g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Hot Italian Sub Sliders, comfort food, easy recipe